Saint Émilion Grand Cru - Château Belair Monange 2015 BULLES the grapes are fermented in
Platform notes & fabric story
Description
Saint Émilion Grand Cru Château Belair Monange 2015 BULLES the grapes are fermented in the grapes are fermented in large wooden vats before being aged in barrels for 18 months along with nutmeg and clove